Dehydrated Garlic

Garlic chop (3-5 mm) consists of coarsely chopped dehydrated garlic pieces, offering a robust garlic flavor with noticeable texture. This size is perfect for adding a hearty garlic presence to soups, stews, and stir-fries. The larger pieces provide a burst of flavor and are ideal for dishes where a more pronounced garlic taste and texture are desired. Easy to use and versatile, garlic chop enhances your cooking with the convenience of pre-prepared garlic, bringing depth and richness to your meals.

Garlic flakes are made from dehydrated garlic that has been sliced into thin, crispy pieces. They offer a potent garlic flavor with a satisfying crunch and are perfect for adding a burst of taste to a variety of dishes. Ideal for seasoning soups, stews, salads, and roasted vegetables, garlic flakes retain their flavor during cooking and rehydrate slightly, providing a textured garlic experience. Their versatility and convenience make them a great addition to any kitchen for enhancing both the flavor and presentation of your recipes.

Garlic granules (16-24 mesh) are coarsely ground dehydrated garlic pieces that provide a rich, savory garlic flavor with a bit of texture. The granules offer a more pronounced garlic presence compared to garlic powder, making them ideal for seasoning rubs, marinades, and spice blends. Their slightly larger texture ensures a burst of flavor in every bite, and they rehydrate well during cooking, making them perfect for soups, stews, and sauces. Garlic granules are a convenient way to add a robust garlic taste to a variety of dishes.

Garlic minced (1-3 mm) is finely chopped dehydrated garlic that delivers a strong, aromatic garlic flavor with a slightly textured bite. The small size of the mince makes it ideal for seasoning a wide range of dishes, from soups and sauces to marinades and rubs. It rehydrates well during cooking, providing a burst of garlic flavor throughout your recipes. Convenient and versatile, minced garlic offers a practical way to incorporate fresh garlic taste into your dishes without the need for peeling and chopping.

Garlic powder is a versatile seasoning made from finely ground dehydrated garlic cloves. It delivers a robust, aromatic garlic flavor without the texture of fresh garlic, making it perfect for seasoning a wide range of dishes. Ideal for use in rubs, marinades, sauces, and spice blends, garlic powder offers a convenient way to enhance the taste of meats, vegetables, and grains. Its concentrated flavor allows for easy adjustment to suit your culinary needs, bringing the essence of garlic to your cooking with ease.

Ginger flakes are made from dehydrated ginger root that has been sliced into thin, crisp pieces. They provide a vibrant, spicy flavor with a hint of sweetness, adding depth and warmth to your dishes. Ideal for seasoning soups, stews, stir-fries, and teas, ginger flakes rehydrate during cooking, imparting a subtle ginger essence. Their convenience and long shelf life make them a practical choice for enhancing both savory and sweet recipes with the aromatic zing of ginger.